Wednesday, August 8, 2012
Raw Chocolate Coconut Bars
2 c. unsweetened coconut flakes
1 c. cocoa powder
1/2 - 3/4 c. agave (depending on how sweet you like them)
1/2 c. nut butter (of your choice)
1/3 c. coconut oil
pinch of sea salt
Pulse all ingredients in a food processor until it becomes a brownie like consistency. Form into squares and set on baking sheet in frig. Keep refrigerated. Enjoy~